Are you having problems with seed starting? Use this to help you figure out why.

image from laidbackgardener.blog

Are you having problems with seed starting?  Use this to help you figure out why. 

It is raining out.  And it is cool out at 30F, but it doesn’t seem like it is freezing on the roads.  I must be tired I started the coffee and forgot the water.  Here we go hope that is all I will do like that today. Storms coming through Iowa later today and tonight.  It looks like it will be southern Iowa.  But it looks like it will rain again tomorrow.  Here are the spring showers that April is known for.   Stay dry, stay warm, stay safe. 
 
Australia family and friends for April 3rd Friday will have high of 67F(19C).  That will be a cooling down for them.  More like a fall day.  Stay warm, stay safe.
 
I found this article and thought it would be good for you that are starting seeds and have some problems.  I usually don’t like to post things that are not going well, but if you are having problems with seeds start doing some detective work and maybe this will help.  Again, I want to tell you about the biggest success for starting seeds as at night you need to have the temperature down to 50F because for some reason the little plants like to be cooled down. That is when you get the nice thick stem on your plants.  This isn’t not told to you in articles.  When I have passed this information on people starting their own seeds, they have success.  I will not take credit for this as we run a cool greenhouse at night.  Larry Swift delivered plants one spring, and he looked in the greenhouse.  He noticed how nice the vegetables looked and he asked about the temperature at night.  I must give him the credit for telling me that is why the stocks of the plants look so steady.  Spring is here.  Good luck with all you do. 
 
19 common mistakes killing your march seedlings before they start
by Nicolas
Starting seedlings in March is an exciting venture for gardeners eager to get a jump start on their growing season. However, this enthusiasm can sometimes lead to common mistakes that doom your seedlings before they even get a chance to thrive. From improper timing to neglecting the specific needs of young plants, there are numerous pitfalls that can hinder your efforts.
Understanding these common mistakes and how to avoid them can make the difference between a successful garden and one that struggles to get off the ground. This article will guide you through 19 frequent missteps gardeners make when starting seedlings in March and provide you with practical solutions to ensure your seedlings flourish.
1. Starting Too Early (Or Too Late) For Your Climate
Timing is crucial when it comes to starting seedlings. Begin too early, and your seedlings can become leggy and weak due to a lack of appropriate sunlight and warmth. Start too late, and you risk not having enough time for your plants to mature before the growing season ends. It’s essential to know your specific growing zone and the last frost date in your area. For example, if you live in USDA Hardiness Zone 5, starting warm-season crops like tomatoes six to eight weeks before the last expected frost date is ideal.
2. Using Old, Weak, Or Unstored Seed Packs
Seeds lose vitality over time, especially if they’re not stored correctly. Using seeds that are several years old or have been kept in fluctuating temperatures and humidity can result in poor germination rates. Always check the expiration date on seed packets and store them in a cool, dry place, such as a sealed container in the refrigerator, to maintain their viability. Conducting a germination test before planting can help you determine if your seeds are still viable.
3. Planting Seeds Too Deep Or Too Shallow
The depth at which seeds are planted can significantly affect their ability to germinate. Planting too deep can prevent seedlings from reaching the surface, while planting too shallow may expose them to harsh conditions. A general rule is to plant seeds at a depth of two to three times their diameter. For instance, tiny seeds like lettuce should barely be covered with soil, whereas larger seeds like beans can be planted about an inch deep.
4. Suffocating Seeds With Heavy, Poor Soil Mixes
Using a dense or heavy soil mix can suffocate seeds and prevent them from germinating properly. Seedlings require a light, well-draining medium to thrive. A quality seed-starting mix typically contains peat moss or coconut coir for lightness, vermiculite for moisture retention, and perlite for drainage. Avoid using garden soil, which can be too compact and may contain pathogens.
5. Overwatering Trays And Causing Deadly Damping-Off
Overwatering is a common mistake that can lead to damping-off, a fungal disease that kills seedlings. Seedlings require consistent moisture, but the soil should never be soggy. Utilize a spray bottle to mist the soil surface gently or water from the bottom by placing trays in a shallow container of water until the top of the soil feels damp. Ensuring proper drainage in seed trays can also prevent waterlogging.
6. Letting Seedlings Dry Out Between Waterings
On the other hand, allowing seedlings to dry out between waterings can stress young plants and impede their growth. Seedlings have small root systems that require consistent moisture to develop properly. Regularly check the moisture level of your seed-starting mix by touching the surface; it should feel slightly damp but not wet. Adjust your watering schedule as needed based on environmental conditions.
7. Skipping Light Or Using Weak, Distant Bulbs
Light is essential for seedlings to grow strong and healthy. Indoor seedlings often need supplemental light from grow lights, as windowsills may not provide enough intensity, especially in early spring. Position grow lights 2-4 inches above the seedlings and keep them on for 12-16 hours a day. Use full-spectrum fluorescent or LED grow lights for the best results, and adjust the height as the plants grow to prevent them from becoming leggy.
8. Letting Seedlings Cook On Sunny Windowsills
Placing seedlings on a sunny windowsill might seem ideal, but it can lead to overheating, especially on warm, sunny days. The glass can amplify the sun’s heat, causing the soil to dry out quickly and potentially damaging the tender plants. If a windowsill is your only option, monitor the temperature closely and provide shade during peak sunlight hours, or consider using a fan to circulate air and keep temperatures stable.
9. Ignoring Temperature And Heat Mat Misuse
Seedlings thrive in specific temperature ranges, and using heat mats can help maintain optimal soil temperatures for germination. However, misuse of heat mats by leaving them on constantly can lead to overheating and stress seedlings. Once seeds have germinated, remove the heat mat to prevent overheating. Monitor ambient temperatures as well, aiming for 65-75°F for most seedlings during the day and slightly cooler at night.
10. Crowding Seeds And Skipping Thinning
While it might be tempting to sow seeds densely to ensure germination, overcrowding can lead to competition for resources, resulting in weak and spindly seedlings. Once seedlings develop their first set of true leaves, thin them to the recommended spacing for the species. This allows each plant to receive adequate light, nutrients, and airflow, promoting healthy growth.
11. Neglecting Airflow And Ventilation
Proper airflow is crucial in preventing fungal diseases and promoting strong seedling growth. Stagnant air can lead to mold and mildew, while gentle air circulation encourages sturdier stems. Consider using a small fan on a low setting to provide ventilation and mimic outdoor breezes, which helps seedlings develop resilience to outdoor conditions.
12. Overfertilizing Tender Sprouts Too Soon
Seedlings are sensitive to high concentrations of fertilizers, which can lead to nutrient burn and stunted growth. Most seed-starting mixes contain sufficient nutrients for the early stages of growth. Begin fertilizing only after the first true leaves appear, and use a diluted liquid fertilizer at quarter to half strength every two weeks to avoid overwhelming the young plants.
13. Reusing Dirty Trays And Spreading Disease
Reusing seed trays without proper cleaning can introduce diseases and pests to your new seedlings. Before starting a new batch, thoroughly clean trays with soap and water, followed by a 10% bleach solution to disinfect them. This practice minimizes the risk of transferring pathogens from previous plantings.
14. Forgetting To Label Varieties And Dates
Failing to label seedlings can lead to confusion and mistakes later in the growing season. Use waterproof labels or markers to note the plant variety and date of planting. This information is invaluable for tracking germination times, growth progress, and future planning. Labeling ensures you can identify and care for each variety correctly.
15. Leaving Domes On Too Long After Germination
Humidity domes help maintain moisture and warmth during germination, but leaving them on too long can lead to mold growth and weak seedlings due to excessive humidity. Once the majority of seeds have sprouted, remove the dome gradually to acclimate seedlings to lower humidity levels and improve airflow.
16. Handling Seedlings Roughly During Transplanting
Transplanting is a critical stage that requires gentle handling to avoid damaging delicate roots and stems. Always handle seedlings by their leaves rather than stems to reduce the risk of crushing or breaking them. When transplanting, water seedlings thoroughly beforehand to minimize root disturbance and ensure they are well-hydrated.
17. Skipping Hardening Off Before Outdoors
Sudden exposure to outdoor conditions can shock seedlings, resulting in stunted growth or death. Hardening off gradually acclimates plants to outdoor conditions. Begin by placing seedlings outside in a sheltered location for a few hours each day, gradually increasing exposure over a week to 10 days. This process helps seedlings adapt to changes in temperature, light, and wind.
18. Exposing Seedlings To Pests And Fungal Spores
Seedlings are particularly vulnerable to pests and fungal infections. Keep seed-starting areas clean and inspect plants regularly for signs of pests like aphids or damping-off disease. Utilize natural pest control methods, such as neem oil or insecticidal soap, and ensure good ventilation to reduce the likelihood of fungal issues.
19. Giving Up After The First Failed Seed Tray
Gardening is a learning process, and failures are an opportunity to improve your skills. If your first attempt at starting seedlings doesn’t succeed, don’t be discouraged. Analyze what went wrong, research solutions, and try again. Each failure brings you closer to success, and with patience and persistence, your gardening efforts will eventually yield fruitful results.
Taken from https://home-flavor-ideas.fengyunseo.com/19-common-mistakes-killing-your-march-seedlings-before-they-start/2/
Till next time this is Becky Litterer, Becky’s Greenhouse, Dougherty Iowa [email protected]  641-794-3337  cell 641-903-9365  Beckysgreenhouse.com  Facebook Becky Kerndt Litterer or Becky’s Greenhouse